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['Close-up side view of Savory Cheddar & Herb Cottage Cheese Bread, showcasing its texture and cheese melting.', 'Delicious Savory Cheddar & Herb Cottage Cheese Bread, highlighting the herbs and cheese in the loaf.', 'Juicy slice of Savory Cheddar & Herb Cottage Cheese Bread with visible cheese and herbs.', 'Side view of freshly baked Savory Cheddar & Herb Cottage Cheese Bread, emphasizing its golden crust.']
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Savory Cheddar & Herb Cottage Cheese Bread

Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 4 slices
Calories 250
This savory bread combines the creaminess of cottage cheese with sharp cheddar and fresh herbs for a delicious, protein-packed treat.

Ingredients

Dairy

  • 1 cup cottage cheese
  • 1 cup shredded cheddar cheese

Dry Ingredients

  • 1/2 cup almond flour

Wet Ingredients

  • 2 large eggs
  • 1 tsp baking powder

Instructions 

  • Preheat the oven to 350°F (175°C).
  • Mix cottage cheese, eggs, and baking powder in a bowl until smooth.
  • Stir in shredded cheddar cheese, almond flour, and chopped herbs.
  • Pour batter into a greased loaf pan and smooth the top.
  • Bake for 25 minutes or until golden brown and cooked through.

Notes

For extra flavor, add chopped herbs like parsley or chives.
Calories: 250kcal
Cost: $8
Course: Bread
Cuisine: American
Keyword: Cheddar, Cottage Cheese, herbs