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Close-up of a skillet filled with savory Mediterranean ground beef and diced vegetables.
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Savory Mediterranean Ground Beef and Veggie Skillet

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 350
A quick and flavorful skillet dish combining lean ground beef with fresh vegetables, inspired by Mediterranean flavors.

Ingredients

Meat and Oil

  • 1 lb lean ground beef
  • 1 tbsp olive oil

Vegetables

  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 zucchini diced zucchini

Instructions 

  • Heat olive oil in a skillet over medium heat.
  • Add diced onion and minced garlic; sauté until translucent.
  • Add ground beef; cook until browned.
  • Stir in diced zucchini; cook until tender.
  • Season with salt and pepper; serve warm.

Notes

Feel free to add herbs like parsley or oregano for extra flavor.
Calories: 350kcal
Cost: $12
Course: Main Course
Cuisine: Mediterranean
Keyword: Ground Beef, Vegetables