Simple Low Carb Pizza Chips
Enjoy a crispy, cheesy low-carb snack that mimics pizza chips, perfect for dipping and sharing.
Ingredients
Dairy
- 1 cup Mozzarella Cheese (Use Full, Reduced, or Fat Free)
- 0.5 cup Cottage Cheese (Use Full, Reduced, or Fat Free)
Spices & Seasonings
- 0.25 teaspoon Oregano
- 0.5-1 teaspoon Garlic Seasoning (Optional (Use any other seasonings, herbs, or spices you want to change up the flavor))
Optional Toppings
- slices slices Pepperoni (Optional)
- for dipping Pizza Sauce (Optional)
- for dipping Parmesan Cheese (Grated) (Optional)
Instructions
- Combine all ingredients in a bowl and mix well.
- Spread mixture evenly in small layers in a muffin tin or on a baking sheet.
- Press firmly to shape the chips.
- Top with optional pepperoni slices.
- Bake at 400°F (204°C) for 15-20 minutes until edges brown.
- Sprinkle with parmesan and serve with pizza sauce for dipping.
Notes
For a crispier texture, bake a little longer or use a convection setting.