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['Close-up view of juicy beef bites and potatoes in garlic butter sauce.', 'Side shot of tender beef stew meat and baby potatoes coated in garlic butter.', 'Detailed image of Slow Cooker Garlic Butter Beef Bites with fresh parsley garnish.', 'Appetizing close-up of savory beef bites and halved baby potatoes in a rich sauce.']
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Slow Cooker Garlic Butter Beef Bites with Potatoes

Prep Time 15 minutes
Cook Time 4 hours
Total Time 4 hours 15 minutes
Servings 4 servings
Calories 650
A hearty and flavorful slow cooker dish featuring tender beef bites, roasted potatoes, and aromatic garlic butter sauce, perfect for a comforting meal.

Ingredients

Meat

  • 2 lbs pounds beef stew meat (cut into bite-sized cubes)

Vegetables

  • 1 lb pounds baby potatoes (halved or quartered if large)
  • 4 tbsp tablespoons unsalted butter
  • 6 cloves cloves garlic (minced)
  • 1/2 cup cup beef broth
  • 1 tbsp tablespoon Worcestershire sauce
  • 1 tsp teaspoon dried thyme
  • 1 tsp teaspoon dried rosemary
  • Salt and pepper to taste
  • 2 tbsp tablespoons olive oil

Garnish

  • to taste Fresh parsley, chopped (for garnish)

Instructions 

  • Heat olive oil in a skillet, sear beef cubes 2-3 minutes per side, then transfer to slow cooker.
  • In the same skillet, melt butter, sauté garlic for 1 minute, then add beef broth, Worcestershire sauce, thyme, and rosemary. Pour over beef in slow cooker.
  • Add potatoes to the slow cooker, top with remaining butter, and cook on low for 6-7 hours.
  • Adjust seasoning with salt and pepper, garnish with parsley, and serve warm.

Notes

For extra flavor, add a splash of red wine or a dash of hot sauce before serving.
Calories: 650kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Beef, Potatoes, slow cooker