Spicy Chorizo Green Chile Breakfast Skillet in 25 Minutes
A quick and flavorful breakfast skillet combining spicy chorizo, potatoes, green chiles, and eggs, ready in just 25 minutes.
Ingredients
Meat
- 1 lb chorizo sausage
Vegetables
- 1 cup diced potatoes
- 1/2 cup chopped onion
- 1/2 cup diced green chiles
Dairy
- 1/2 cup shredded cheese
- 1 tbsp olive oil
- to taste Salt and pepper
Eggs
- 4 large eggs
Instructions
- Heat olive oil in a skillet over medium heat.
- Add chorizo and cook until browned.
- Add potatoes and onion, cook until tender.
- Stir in green chiles and create wells for eggs.
- Crack eggs into wells, cover, and cook until eggs are done. Top with cheese and serve.
Notes
For extra flavor, add chopped cilantro or hot sauce before serving.