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Sticky Chicken Bowls Recipe
Prep Time
10
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
30
minutes
minutes
Servings
4
servings
Calories
650
A flavorful and easy-to-make bowl featuring tender chicken, broccoli, and rice topped with spicy mayo and sesame seeds.
Ingredients
Rice
2
cups
uncooked rice
Vegetables
2
small heads
broccoli, chopped
Protein
3
large
chicken breasts
Sauces & Oils
2
tbsp
olive oil
1
tsp
salt
1/2
tsp
pepper
1
tsp
chili powder
1
tsp
smoked paprika
1
tsp
onion powder
1
tsp
oregano
1/2
cup
soy sauce
1/2
cup
honey
1/4
cup
rice vinegar
3
cloves
garlic, minced
2
tbsp
sriracha
2
tsp
sesame oil
1
tsp
ground ginger
2
tsp
arrowroot powder mixed with water
(to make slurry)
1/2
cup
mayo
1
tbsp
sriracha
2-3
tbsp
water
(for mayo thinning)
Toppings
sesame seeds
for topping
sesame seeds
Instructions
Cook rice and set aside.
Season chicken with salt, pepper, paprika, chili powder, onion powder, and oregano, then cook in oil until golden.
Steam or sauté broccoli until tender.
Mix sauce ingredients, add to chicken, and simmer until thickened. Prepare spicy mayo by mixing mayo, sriracha, and water.
Assemble bowls with rice, chicken, broccoli, drizzle spicy mayo, and top with sesame seeds.
Notes
Use fresh ingredients for best flavor. Adjust spice levels to taste.
Calories:
650
kcal
Cost:
$15
Course:
Main Course
Cuisine:
Asian
Keyword:
Broccoli, Chicken, rice