Strawberry Shortcake Protein Pancakes
Delicious and nutritious pancakes packed with protein and fresh strawberries, perfect for a healthy breakfast.
Ingredients
Dairy & Eggs
- 1 large Whole Egg
- 9 tablespoons Liquid Egg Whites (or 3 Large Egg Whites)
- 1 teaspoon Vanilla Extract
- 2.65 ounces Greek Yogurt (Fat Free Strawberry)
- 8 tablespoons Coconut Flour
- 2 scoops Protein Powder (Vanilla)
- 4 wafers Reduced Fat Wafers
- 1 teaspoon Baking Powder
- as needed Strawberries (Your choice)
Instructions
- Chop up your Strawberries.
- Combine all ingredients into a large bowl.
- Mix everything together.
- Heat a stovetop pan on Medium and coat with non-stick spray.
- Pour batter into the pan once heated.
- Cook each side for 2-3 minutes until golden.
Notes
Use fresh strawberries for the best flavor and texture.