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Sugar Free Brownies
Prep Time
10
minutes
minutes
Cook Time
30
minutes
minutes
Total Time
40
minutes
minutes
Servings
8
pieces
Calories
150
Delicious and healthy sugar free brownies made with ripe bananas and cocoa powder, perfect for a guilt-free treat.
Ingredients
Fruits
2
pieces
ripe bananas
2
pieces
eggs
½
cup
cocoa powder
½
tsp
baking soda
⅓
cup
dark chocolate chips (optional)
Instructions
Preheat oven to 350°F (175°C) and line a loaf pan with parchment paper.
Add bananas, eggs, cocoa powder, and baking soda to a blender and blend until smooth.
Pour batter into the prepared pan and sprinkle chocolate chips on top if desired.
Bake for 25-30 minutes until a toothpick comes out moist.
Cool completely before slicing and serving.
Notes
Using ripe bananas adds natural sweetness and moisture.
Calories:
150
kcal
Cost:
$10
Course:
Dessert
Cuisine:
Healthy
Keyword:
brownies