The Best Keto Birthday Cake
A delicious low-carb birthday cake perfect for celebrating while staying keto-friendly.
Ingredients
Eggs and Dairy
- 4 Large Whole Eggs
- 2 Tablespoons Butter (Unsalted or Coconut Oil) (Melted)
- 2 Ounces Milk Substitute
- 6 Ounces Cream Cheese (Full, Reduced, or Fat Free)
- 3 Tablespoons Butter or Coconut Oil
- ⅓ Cup Sweetener (Erythritol)
- 1 ½ Teaspoons Vanilla Extract
- 1 ½ Teaspoons Baking Powder
- 1 Scoop Vanilla Protein Powder Protein Powder (Optional)
Decorations
- Sprinkles Sprinkles (Your choice)
Instructions
- Preheat oven and prepare cake batter by mixing all ingredients.
- Pour batter into a greased pan and bake for 30 minutes.
- Allow cake to cool, then decorate with sprinkles.
Notes
Use high-quality ingredients for best flavor.