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The Best Low Carb Pumpkin Brownies

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 8 pieces
Calories 250
Delicious low carb brownies infused with pumpkin and chocolate flavor, perfect for a healthy treat.

Ingredients

Eggs

  • 2 Large Whole Eggs

Pumpkin Puree

  • 1 Cup Pumpkin Puree

Protein Powder

  • 2 Scoops Protein Powder (Chocolate Preferred)

Cocoa Powder

  • 8 Tablespoons Cocoa Powder (Unsweetened)

Vanilla Extract

  • 1 Teaspoon Vanilla Extract

Sweetener

  • 60 Grams Sweetener (*Optional/Your Choice)

Almond Flour

  • ¼ Cup Almond Flour

Pumpkin Pie Spice

  • 1 Teaspoon Pumpkin Pie Spice

Salt

  • ¼ Teaspoon Salt

Baking Soda

  • 1 Teaspoon Baking Soda

Avocado

  • 1 Peeled Avocado (Peeled)

Instructions 

  • Add all ingredients into a food processor.
  • Process until smooth.
  • Spray a baking dish with non-stick spray and pour the batter in.
  • Optional: top with chocolate chips.
  • Bake at 350°F (176°C) for 15-20 minutes.

Notes

Use high-quality protein powder for best flavor.
Calories: 250kcal
Cost: $15
Course: Dessert
Cuisine: American
Keyword: brownies, Low Carb, pumpkin