Therecipemom
A hearty beef soup perfect for Christmas celebrations, combining rich flavors and comforting warmth.
Ingredients
Dish TypeSoup
- 1 lb Beef (cut into chunks)
- 4 cups Beef broth
- 2 carrots Carrots (sliced)
- 1 onion Onion (chopped)
- 2 cloves Garlic (minced)
- 1 tbsp Olive oil
- to taste Salt and pepper
Instructions
- Heat olive oil in a large pot over medium heat.
- Sauté chopped onion and minced garlic until fragrant.
- Add beef chunks and cook until browned.
- Pour in beef broth, add sliced carrots, salt, and pepper. Bring to a boil, then simmer for 1 hour.
- Adjust seasoning and serve hot.
Notes
This hearty beef soup is perfect for festive occasions and can be made ahead for convenience.