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Close-up view of chocolate hot cups filled with melted chocolate and topped with candy canes and mini marshmallows.
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Chocolate Hot Cups

Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 4 cups
Calories 250
Delight in these edible chocolate cups filled with cocoa and marshmallows, perfect for a cozy treat or hot chocolate enhancement.

Ingredients

Dough and Base

  • 1 pack Disposable cups
  • 200 grams Melted milk chocolate
  • 4 candy canes Candy canes
  • 2 tablespoons Cocoa powder
  • 1 cup Mini marshmallows
  • 2 tablespoons Granulated sugar

Instructions 

  • Melt the chocolate and pour into disposable cups, swirling to coat the inside. Let set.
  • Fill the cups with melted chocolate, insert candy canes, and let dry.
  • Add cocoa powder and mini marshmallows to each cup, then drizzle with melted chocolate.
  • Decorate with melted chocolate and sugar, then dip the cups back into chocolate for finishing.
  • To serve, place a cup in hot milk, stir, and enjoy your hot chocolate.

Notes

Ensure the chocolate is fully set before handling to prevent melting.
Calories: 250kcal
Cost: $15
Course: Dessert
Cuisine: Fusion
Keyword: chocolate